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ACCM

2022 — ONGOING

MAKING CHOCOLATE OUT OF SH*T

WE MADE A BOOK! SINCE WE STARTED, THE WILL OF MAKING AN ACTUAL BOOK HAS ALWAYS BEEN IN THE BACK OF OUR HEADS. FOR THE PAST YEARS, WE’VE BEEN DOING EVENTS, WORKSHOPS, CREATED CONTENT AND DONE STRATEGIC CONSULTING. WE’VE BEEN TRYING MANY DIFFERENT TOOLS TO BRING POSITIVE CHANGE AND TO IMPLEMENT SOLUTIONS. SOME THINGS HAVE TURNED OUT GREAT AND OTHERS, NOT TO GREAT, BUT WE’VE LEARNED TONS! THIS YEAR, IT BECAME CLEAR TO US THAT, STILL, PEOPLE NEED TO BE INSPIRED AND TO HAVE CONCRETE AND EASY TOOLS AT HAND TO ACTUALLY TAKE ACTION. AND FOR THAT, A BOOK IS PERFECT! 

 

MAKING CHOCOLATE OUT OF SHIT IS SO MUCH MORE THAN JUST A GOOD LOOKING BOOK. IT’S DESIGNED TO BE A MANUAL AND TO BECOME YOUR PARTNER IN CRIME IN THE KITCHEN. WE HOPE THIS MANUAL WILL MAKE YOU FEEL EMPOWERED BY YOUR CHOICES AND MOTIVATED TO GET COOKING FOR YOUR HEALTH AND THE PLANET’S! 

MAKING CHOCOLATE OUT
OF SHIT

WE MADE A BOOK! SINCE WE STARTED, THE WILL OF MAKING AN ACTUAL BOOK HAS ALWAYS BEEN IN THE BACK OF OUR HEADS. FOR THE PAST YEARS, WE’VE BEEN DOING EVENTS, WORKSHOPS, CREATED CONTENT AND DONE STRATEGIC CONSULTING. WE’VE BEEN TRYING MAN DIFFERENT TOOLS TO BRING POSITIVE CHANGE AND TO IMPLEMENT SOLUTIONS. SOME THINGS HAVE TURNED OUT GREAT AND OTHERS, NOT TO GREAT, BUT WE’VE LEARNED TONS! THIS YEAR, IT BECAME CLEAR TO US THAT, STILL, PEOPLE NEED TO BE INSPIRED AND TO HAVE CONCRETE AND EASY TOOLS AT HAND TO ACTUALLY TAKE ACTION. AND FOR THAT, A BOOK IS PERFECT! 

 

MAKING CHOCOLATE OUT OF SHIT IS SO MUCH MORE THAN JUST A GOOD LOOKING BOOK. IT’S DESIGNED TO BE A MANUAL AND TO BECOME YOUR PARTNER IN CRIME IN THE KITCHEN. WE HOPE THIS MANUAL WILL MAKE YOU FEEL EMPOWERED BY YOUR CHOICES AND MOTIVATED TO GET COOKING FOR YOUR HEALTH AND THE PLANET’S! 

A FOOD MANUAL FOR PLANETARY HEALTH

WHAT YOU GET

THE RECIPES IN THIS BOOK ARE NUTRITIOUS, TASTY AND DESIGNED TO BE VERSATILE SO THAT YOU CAN ADAPT THEM ACCORDING TO WHAT PRODUCE IS IN SEASON. WE GIVE YOU THE RECIPES BUT REALLY, YOU CAN ALSO JUST USE THEM AS INSPIRATION AND THEN LET YOUR CREATIVITY AND IMAGINATION RUN FREE! 

 

  • A CRASH COURSE IN PLANETARY HEALTH AND FOOD SYSTEM FACTS

  • EASY TIPS TO BOOST YOUR HEALTH 

  • TIPS ON HOW TO EASILY VAMP UP YOUR PANTRY 

  • 38ISH RECIPES 

  • INSPIRATION FOR DAYS 

  • A 100% SWISS MADE BOOK

THE MANUAL

THE PRINTED MANUALS ARE A LIMITED, NUMBERED  AND SIGNED EDITION. THERE ARE ONLY 200 COPIES AVAILABLE, SO MAKE SURE TO GET YOURS BEFORE THE STOCK RUNS OUT! THE MANUAL IS WRITTEN IN ENGLISH. 

THE MANUAL IS MADE WITH HIGH QUALITY RECYCLED PAPER AND IS PRINTED BY PRINTING COOPERATIVE LE CRIC, IN MARLY, SWITZERLAND. IT WAS IMPORTANT FOR US TO HAVE THE SAME APPROACH AS WITH OUR FOOD AND SUPPORT LOCAL ARTISANS INSTEAD OF GETTING THE MANUAL MADE IN COUNTRY FAR, FAR AWAY.  

 

THE PRICE IS 69 CHF + SHIPPING

 

FILL OUT THE FORM BELOW AND WE WILL GET BACK TO YOU ASAP WITH THE BILLING DETAILS. 

ORDER FORM

THANK YOU FOR BECOMING A FOOD REBEL!

THE E-MANUAL

IF YOU’RE NOT A PHYSICAL BOOK KIND OF PERSON, WE’VE GOT YOU! THE MANUAL IS ALSO AVAILABLE AS AN E-MANUAL. IT COMES IN BOTH FRENCH AND ENGLISH. 

 

THE PRICE IS 54 CHF 

 

FILL OUT THE FORM BELOW AND WE WILL GET BACK TO YOU ASAP WITH THE BILLING DETAILS. 

ORDER FROM

THANK YOU FOR BECOMING A FOOD REBEL!

CHOOSE LANGUAGE

OUR PARTNERS FOR THIS PROJECT 

2022 — ONGOING

THE POWER OF THE PLATE - A FOOD SUSTAINABILITY PROJECT WITH A TERRITORIAL APPROACH

MUNICIPALITIES ARE KEY PLAYERS WHEN IT COMES TO REACHING THE SUSTAINABLE DEVELOPMENT GOALS. THE ASSOCIATION DES COMMUNES DE CRANS-MONTANA (LENS, ICOGNE OR CRANS-MONTANA) ARE AWARE OF THAT. THEY HAVE THE AMBITION TO REDUCE THE NEGATIVE IMPACT OF THEIR LOCAL FOOD SYSTEM AND TO IMPROVE THEIR GENERAL WASTE MANAGEMENT. 

TOPICS

SERVICES

PROJECT MANAGEMENT

FOOD SUSTAINABILITY

STRATEGY CREATIVE

STROYTELLING 

VISUAL CONTENT IDENTITY

COMMUNICATIONS

STRATEGY

CLIMATE ACTION

BEHAVIOR CHANGE

MOVEMENT

STAKEHOLDER

ENGAGEMENT

THE CHALLENGES

AS WE KNOW, THE GLOBAL FOOD SYSTEM IS RESPONSIBLE FOR ⅓ OF GREENHOUSE GAS EMISSIONS AND IS THE CAUSE OF MALNUTRITION. WHILE THE ISSUES AND CHALLENGES ARE GLOBAL, THE SOLUTIONS ARE LOCAL. IN ORDER TO CREATE REAL IMPACT THAT WOULD BENEFIT AND ENGAGE THE THREE MUNICIPALITIES, WE NEEDED TO CREATE A PROJECT THAT WOULD HAVE A TERRITORIAL APPROACH. NOT ONLY ARE CLEAR ACTIONS LIKE FOOD WASTE REDUCTION REQUIRED, BUT WE ALSO HAVE TO MAKE SURE THAT ALL STAKEHOLDERS ARE ENGAGED, INFORMED AND MOVING IN THE SAME DIRECTION.

SOUNDS EASY LIKE A SUNDAY MORNING, NO?

THE SOLUTIONS

HOW CAN WE HELP DECISION MAKERS, FOOD AND BEVERAGE PROFESSIONALS AND CITIZENS IN THE HAUT-PLATEAU TO BECOME AWARE OF THE IMPACT OF FOOD AND TO TAKE ACTION ON IT? WELL, BY UNDERSTANDING THEIR NEEDS AND MOTIVATIONS AND THEN OFFERING SOLUTIONS SPECIFICALLY ADAPTED TO THEM. 

 IN LINE WITH OUR RESILIENCE FRAMEWORK, A THREE PHASE STRATEGY WAS PROPOSED. A FIRST BENCHMARKING PHASE, A SECOND PROJECT PLANNING PHASE, AND FINALLY THE THIRD, THE ACTION AND IMPLEMENTATION PHASE, WHERE WE GET TO THE NITTY GRITTY. 
 
THE WHOLE PROCESS LED TO THE CREATION OF “THE POWER OF THE PLATE” OR “LE POUVOIR DE L’ASSIETTE” AS WE SAY IN FRENCH, A FOOD SUSTAINABILITY PROJECT WITH A TERRITORIAL APPROACH. IT INCLUDES A FOODWASTE ANALYSIS WITH A RETIREMENT HOME AND A DAYCARE CENTER, FOOD WASTE REDUCTION SOLUTION WITHIN THE COMMUNITY,A THREE MONTH PLANETARY HEALTH PROGRAMME FOR THE CITIZENS, COLLABORATIVE WORKSHOPS AND RAISING AWARENESS AMONG THE DIFFERENT AUDIENCES.

THE IMPACT

THE REAL ACTION HAS JUST BEGUN, AND THE (HOPEFULLY) BIG IMPACT NUMBERS WILL BE PRESENTED AT THE END OF 2023. THIS FAR, 15 BUSINESSES AND PUBLIC INSTIUTIONS HAVE GOTTEN INVOLVED IN THE PROJECT, 3 FOOD WASTE ANALYSIS DEVICES BEEN INSTALLED, 4 FAMILIES HAVE TAKEN PART IN THE PLANETARY HEALTH PROGRAMME AND THE PROJECT HAS BEEN WELL RECEIVED BY THE LOCAL PRESS. STAY TUNED FOR MORE!

2023 IS THE YEAR OF ACTION, BABY! 

OUR PARTNERS FOR THIS PROJECT 

THE COLLABORATION WITH KITRO BEGAN 
WITH THE DEVORE PROJECT. THEY ARE 
A STATE-OF-THE-ART IMAGING SOLUTION THAT PROVIDES INSTANT ANALYSIS OF FOOD WASTE.  

BEELONG PROVIDES ECO-SCORE ON ALL FOOD
PRODUCTS. THEY HELP RESTAURANTS, HOTELS AND
FOOD PROFESSIONALS TO CHOOSE PRODUCTS 
THAT ARE BETTER FOR THE ENVIRONMENT.

HUNGRY FOR IMPACT

HUNGRY FOR IMPACT

ARE YOU ALSO IMPACT DRIVEN AND BELIEVE IN THE POWER OF REGENERATION? DO YOU ALSO WANT TO CHANGE THE WORLD?
OR WOULD YOU LIKE TO DO BUSINESS WITH US? GREAT. 
GET IN TOUCH BY CLICKING BELOW.

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